From the kitchen
What comes to the table
Charcoal and slow heat on one side of the menu, a grill and a pasta pan on the other — the kitchen cooks for a club, where one table wants karahi and the next wants a steak.
Photographs: Mutton Karahi — ayes, CC BY 2.0; Seekh Kebab — Jess Lander, CC BY 2.0; Chapli Kebab — Murcotipton, CC BY-SA 3.0; Fish & Chips — Matthias Meckel, CC BY-SA 4.0; Coffee — Maxstein5, CC BY-SA 4.0. Illustrative of the cuisine, not of a particular table.






